Chicken Tikka Masala, Pilau Rice & Plain Naan

Chicken Tikka Korma, Pilau Rice & Plain Naan

Chicken Tikka Curry, Pilau Rice & Plain Naan

Paneer Shashlik, Vegetable Samosa, Onion Bhaji

Sliced onions mixed with spices and specially prepared ba�er, deep fried.

Mixed vegetables wrapped in filo pastry, deep fried.

Indian cheese combined with onions, green peppers, tomatoes and fresh coriander. Cooked to our chef’s own special recipe.

Goujons of chicken marinated with garam masala and fresh coriander. Grilled in the clay oven.

Marinated pieces of chicken, grilled in the clay oven.

Marinated pieces of chicken combined with onions, green peppers and tomatoes. Grilled in the clay oven.

Grilled pieces of chicken dipped in lightly spiced ba�er, deep fried

Grilled pieces of chicken cooked in a tangy tamarind sauce. Medium spiced

Marinated piece of chicken (on the bone), grilled in the clay oven

Grilled pieces of chicken combined with onions, green chillies and fresh coriander. Cooked to our chef’s own special recipe.

Seekh Kebab, Chicken Kebab, Chicken Tikka, Lamb Tikka

Marinated pieces of lamb, grilled in the clay oven.

Marinated pieces of lamb combined with onions, green peppers and tomatoes. Grilled in the clay oven

Minced lamb marinated with fresh herbs and spices, grilled in the clay oven

King prawns cooked with fresh herbs and spices, servedin a puri (thin fried bread.)

King prawns combined with onions, green chillies and fresh coriander. Cooked to our chef’s own special recipe.

Prawns cooked with fresh herbs and spices, served in a puri (thin fried bread.)

A selection of chicken tikka, lamb tikka and tandoori chicken cooked with fresh herbs and spices, onions and fresh coriander.Served in a puri.cooked to our chef special recipe.

A combination of chicken tikka, lamb tikka and sheek kebab

Chicken tikka, Sheek Kebab, and Onion Bhaji

A simple curry with spices

A medium strength curry cooked with Onions, Herbs and aroma�c Spices

A Tomato based curry flavoured with Corriander,

Fresh green chillies and coriander cooked with Herbs

Ground Chillies cooked with Herbs and a piece of Tomato to create a very hot hut flavored dish

A rich but mild flavoursome sauce combining Fresh Onions and Whole Spices

A mild Lentil based dish blended with Pineapple and Lemon juice

Spinach prepared with garlic, ginger and tomatoes in a medium herb and spicy sauce. A dish of thy consistency.

Dish cooked in sizzling metal pot, seasoned with Hrtbs and spices

For that milder taste... Coconut in Cream Sauce and Freshly Ground Spices

Cooked with fresh herbs & spices, tomatoes and fresh coriander.

'Hot' favourite! a curry with Tomato Puree, Corriander and Ground Chillies for that exquisite flavour

Prepared with a blend of several spices and green pappers, which make this dish very special

Cooked with fresh herbs & spices, tomatoes and fresh coriander

Cooked with fried onions, fried capsicum, fresh garlic & spiced with a hint of Kashmiri Masala to create a special flavour

A combina�on of garlic & ginger delicately combined & balanced with tomato puree, tamarind sauce & chilli with a hint of fresh lemon juice to provide a dish with a sweet & sour taste with a bit of heat

A dish cooked in a highly spiced sauce, created from green chillies, coconut and fresh coriander.

A dish cooked in a hot & creamy sauce, with green chillies & fresh cream.

A combination of tandoori dish cooked with chickpeas and fresh spinach

Delicately spiced dish cooked with black mushrooms, caramelised onions in a medium strength sauce. The subtle taste of maple syrup is amongst the wonderful flavours of this dish. Served on a sizzling skillet to enhance the dis�nc�ve flavours.

Marinated and grilled pieces of chosen protein combined with onions, green peppers and a hot Bangladeshi pickled chilli.

Goujons of a dish cooked with potatoes in another special sauce developed by our chef. Normally served medium strength but it can be varied to suit your own taste. A mouth watering dish.

A dish cooked with diced onions, tomatoes, green peppers and fresh coriander, with a touch of tandoori sauce. Served on a sizzling skillet to enhance the dis�nc�ve flavours.

A dish combined with tandoori sauce, tamarind, green chillies and fresh coriander. Cooked to our chef’s own special recipe. Served on a sizzling skillet.

Goujons of a dish finely chopped, cooked with green chillies and fresh coriander. Served in a hot iron kharai to create a dis�nc�ve flavour.

Tender of chosen protein combined with pickled chilli, mango and lime. Cooked to our Chef’s own special recipe.

A dish cooked with fresh herbs and spices, and roasted potatoes in a thick medium strength sauce.

Our chef is proud to present you with another one of his crea�ons. A dish cooked in a very special medium strength sauce. A wonderful dish that will leave you wan�ng more. Simply deligh�ul!

A popular south Indian dish with a sweet and sour taste, cooked with honey and lime juice. Medium strength.

Marinated and grilled pieces of chosen protein cooked in a hot and creamy sauce. Created from green chillies and fresh cream

A dish cooked with fresh herbs and spices, garlic, green chillies and fresh coriander

A dish cooked with green chillies, tamarid and garlic.Cooked to our chefs own special recipe, with a sweet and sour taste.

A dish cooked with fresh aubergine in a thick medium strength sauce.

Mild and Creamy dish cooked with coconut, almond and yoghurt.

A dish cooked with fresh cream, almonds and coconut. Cooked to our chef’s own special recipe.

Aromatic Bangladeshi traditional dish enjoyed by people of all times marinated chicken cooked with cardamom, cinnamon bayleaf and lots of other spices and herbs.

Aromatic Bangladeshi traditional dish enjoyed by people of all times marinated Lamb cooked with cardamom, cinnamon bayleaf and lots of other spices and herbs.

Marinated chicken or lamb bbq do it on your own capsicum and tomatoes in the clay oven then cooked together fresh garlic coriander sauce.

MArinated and grilled pieces of tandoori chickencombined with mint,fresh herbs and spices and cooked in a thick sauce developed by our chef

Marinated and grilled pieces of choosen protein combined with chopped fresh mushrooms and butter, cooked to our chefs own special recipe

Pan-fried fillet of seabass. Cooked with Cumin with hint of lemon and herbs. Slightly mild bhuna souce

Succulent slow braised lamb shank cooked using chef's finest ingredients, cooked to a medium strength with a hint of mint, Served with Pilau Rice

A dish combined with yoghurt, Worcester sauce, green chillies & fresh coriander. Served in a hot iron kharai to enhance the dis�nc�ve flavours

Chickpeas, potato and fresh spinach, cooked in a thick medium strength sauce

A combination of tandoori chicken (off the bone), chicken tikka and lamb tikka. Cooked in a thick sauce to our chef’s own special recipe

A combination of chicken tikka, lamb tikka, sheek kebab & tandoori chicken (on the bone) cooked with diced onions & green peppers in a thick medium strength sauce. Served in a hot iron kharai to create a distinctive flavour

Chicken cooked in a creamy sauce and served over a spicy bed of minced lamb. A very popular dish

MArinated jal tikka cooked with sliced onions, mixed peppers, garlic, green chillies, naga pickle and sprinked with coriander

A combination of chicken tikka, lamb tikka and duck tikka, cooked with fresh herbs and spices in a thick medium strength sauce

A chicken dish cooked with fresh cream and mango sauce with almonds and coconut