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Popadams & Pickles
New Speciality Main Course
Main Course Little India Specialites
Special Dishes created for you
Main Courses-Lamb Dishes
Main Course Prawn Dishes
These dishes are marinated over a period of time and then grilled in the clay oven. Served with a fresh side salad.
Biriani dishes are prepared by cooking meat or vegetables with pilao rice and are served with a medium strength vegetable curry.
Side Dishes & Side Sauces